Chickpea Miso

Chickpea Miso

Chickpea Miso presents an excellent gluten-free miso option with a unique taste profile:

• Texture: Smooth and creamy

• Color: Pale beige

• Taste Character: It boasts the sweetest flavor among all miso types, with a slight tang of lactic acid.

Here are some ingredient ideas to pair with Chickpea Miso:

• Mustard greens like Rocket, Mizuna, and Mustard Leaf

• Vegetables such as Cauliflower and Daikon

• Proteins like Chicken, Tofu, Chickpeas, Great Northern Beans, and more.

And here are some cooking suggestions to make the most of Chickpea Miso:

• Dressing base, such as a French-style dressing or creamy sesame dressing

• Creamy sauce base, like Hummus, Creamed Cauliflower, or Creamy Pasta Sauce

• Light soup broth, among other culinary applications.