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Product Range
Product Range
We have been making our Miso since December 2014 at the wonderful Wandering Cooks, and slowly experimenting with other products over time. In 2019 we took the next step to establish our own Commercial Kitchen facility in Enoggera. This has allowed us to manufacture a wider range of miso and explore exciting new products.
Most of the products are available for sale at Sunday Northey Street Organic Farmers Market, though some of our products are only made by order.
Please note we only use glass bottles now, and offer a refund on the returned jars at the market. :-) Thanks for helping us to reduce waste and care for the enviornment.
Spelt Miso (12 months)
Spelt Miso (12 months)
Buckwheat Miso (8-12 months)
Buckwheat Miso (8-12 months)
Triple Blend Miso (12 months)
Triple Blend Miso (12 months)
Chickpea Miso (6-8 months)
Chickpea Miso (6-8 months)
Oat Miso (12 months)
Oat Miso (12 months)
Rye Miso
Rye Miso
Red Quinoa Miso
Red Quinoa Miso
Tasting Pack (Six Types of Miso) with Bonus Green Tea (Genmai Tea)
Tasting Pack (Six Types of Miso) with Bonus Green Tea (Genmai Tea)
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